Friday, December 19, 2014

Pimento Cheese- Taste of the South

From Southern Living Magazine--
Pimiento Cheese, barbecue, catfish, and grits— all examples of true Southern culinary icons.
Yup, had all of them on our recent trip to Birmingham.

Here's the Pimento Cheese served at the private graduation party we attended in Birmingham.  Tasty!  Our hostess declared that this was her grandmother's recipe...pimento, shredded sharp cheddar cheese, mayonnaise and cream cheese.  The secret?  Let it sit in the refrigerator for a week.

Who can argue with that.  I had a catfish taco, grits at Big Bad Breakfast and more barbecue than we could eat at Dreamland.

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